Every season I go foraging for anything & everything I can! I love how God provides all of these things in nature for us to eat or use medicinally, but so many people take it for granted or have no idea it’s even out there. Ever since I saw a recipe for elderflower cordial I wanted to try it! I’m slightly obsessed with English country life & the English are famous for making cordials. It’s basically a floral or fruit flavored simple syrup that you dilute with tonic or sparkling water.
40 elderflower heads
1.5 kilograms sugar
50 grams citric acid (or about 25 vitamin C pills crushed & disolved)
My photography finally made it into a magazine AND on the cover!!!! I’m so excited! Check on their website to find a supplier near your area or view the whole magazine online (my feature starts on page 42). I will be featuring the whole story on my blog soon! :) http://bravamagazine.com